Coconut Orange Tea Muffins
1 1/2 c all purpose
1/2 c granulated sugar
2 tsp baking powder
1/2 tsp salt
1/2 c butter or margarine
Freshly grated peel of 2 oranges
1/2 c orange juice
2 large eggs
1/2 cup sweetened flaked coconut
Heat oven to 375
Grease twelve 2 1/2 inch muffin cups
In a large bowl, mix
flour, sugar, baking powder and salt until well blended.
Melt butter in medium
sauce pan and remove from heat.
Stir in orange peel, oil and eggs till well blended.
Add coconut. Stir into flour mixture just until moistened. Spoon into
the prepared muffin cups. Sprinkle extra coconut on top of each muffin.
Bake approximately 22
- 25 minutes (lightly golden around the edges)
Makes 12 muffins